Kona coffee is a bean variety of Guatemalan Typica, a type of Arabica. It is a specialty coffee counted among the world’s most exclusive coffee varietals cultivated in the north-south districts of Kona, on the islands of Hawaii. The local Kona families have been producing Kona coffee for generations and own most of Kona farms. The farming location and production process of Kona coffee make it stand out from other coffees available in the market. The coffee belt of Kona is located in a mountainous region rich in volcanic soil. Therefore, volcanic soil provides favorable nutrients for the growth of Kona coffee. Besides, the location and fermentation process of Kona coffee also helps it stand out from others.
Specialty of Kona coffee
Kona coffee has a delicious taste with hints of different flavors like honey, milk, chocolate, brown sugar, and fruit, with a desirable aroma that resembles a delightful mix of butter, cocoa, and caramel. You can consider a coffee pure Kona coffee if it has the classification of 100 percent pure. Unfortunately, the companies that classify their coffee brand as pure Kona coffee by adding only 10 percent of it don’t sell authentic Kona coffee. Instead, such companies mix other lesser-grade coffee into pure Kona coffee, reducing the coffee’s taste, aroma, and texture. So you should be aware of such scammers and not fall for their false claims.
Is Kona coffee and Gourmet coffee the same?
Many people consider Kona coffee a Gourmet Coffee because of its unique taste and aroma. Over the past few years, Kona coffee is becoming one of the most expensive and sought-after coffee beans. Gourmet coffee is prepared from 100 percent Arabica coffee beans with superior flavor characteristics and growing methods. However, there is no specific definition of Gourmet coffee; that’s why any company puts the label of Gourmet coffee regardless of any actual claim to superlative coffee. Kona coffee is a specialty coffee as it is high-grade coffee. Many people use the word Gourmet coffee and specialty coffee interchangeably, and they are wrong. Gourmet coffee is a 100 percent marketing term, and companies who can’t claim their coffee to be premium or specialty coffee put this label to increase their sales.
Conclusion
Due to its rich taste, aroma, and texture, Kona Gold Coffee is becoming the first choice of coffee lovers. One cannot turn to an average or regular coffee after tasting it. But unfortunately, the rich flavored coffee is very rare as its farms are only in Hawaii. Therefore, many people get scammed over the name of Kona coffee.
If you are a coffee addict looking for Kona Coffee, you should try your hands on Konagoldhawaii.com. Konagoldhawaii is a Hawaii-based, family-owned and operated trading company located in Kealakekua. They sell authentic Kona coffee without compromising on the quality of the coffee beans. Besides this, they also deal in Hawaiian rum cakes, cocoa, and other Hawaiian products. Click Here To Get More Information konagoldhawaii.com
